September 27, 2024

Q39 Fall Harvest Dinner

Our friends at Q39 are partnering with the New Roots farmers to put on a fall harvest dinner. This will be a 4 course farm-to-table meal with beverage pairings, kicked of with appetizers, cocktails and an interactive farm tour. You will have a chance to meet some farmers, Chef Philip of Q39, and tour the farm where the produce for dinner is grown, before settling in at the table under Juniper Gardens brand new greenhouse pavilion.

The evening starts off with three passed appetizers, and a cocktail while you tour the farm followed by four courses from the farm to your table, complete with beverage pairings:

Roasted Beet Salad
Arugula Garden Salad Blend | Toasted Pecans | Goats Cheese | Champagne Vinaigrette
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Grilled Cedar Planked Salmon
Kale Pesto | Long Bean Succotash | Charred Onions
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Smoked & Grilled Chicken Breast
Wood-Fired Carrots | Wilted Chard | Pan Jus
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Pumpkin Cheesecake
Brown Butter Caramel | Sea Salt | Almond Tuile

This is a very limited event, with only 40 seats available.

Location:

The (In-Progress) Diana Eisman Community Greenhouse, 1810 N. 1st Street, Kansas City, KS, directly across from Juniper Gardens Training Farm

Time:

5:30 pm - 8:30 pm

Information and Tickets

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